Harrington's Restaurant & Inn, Dining In The Berkshires, Restaurant In Berkshire County

Harrington's Restaurant & Inn, Dining and Lodging In The Berkshires, Restaurant In Berkshire County
Harrington's Restaurant & Inn, Dining and Lodging In Adams, MA, Restaurants In Berkshire County
Harrington's Restaurant & Inn, Dining In The Berkshires, Lodging Inn Berkshire County
 

Harrington's Restaurant & Inn Light Fare Menu

Harrington’s Burger

  $ 6.00

1/4lb Certified Angus Beef, Served on a Kaiser roll with homemade pickles.
Parmesan Sandwich

  $ 6.00

Chicken, veal or fresh haddock topped with marinara, mozzarella and parmesan cheese, served on a Kaiser roll with homemade pickles.
French Dip

  $ 8.00

House roasted and thinly sliced house roast beef or corned beef topped with Swiss cheese on a baguette or panini wrap.  Served with au jus and homemade pickles.
Reuben

  $ 6.00

Traditional corned beef or roast beef, sour kraut, 1000 Island dressing and Swiss cheese.  Served baked on a baguette or panini wrap with homemade pickles.
Salmon Burger

  $ 6.00

Topped with fresh dill mayonnaise, lettuce and tomato. Served on a Kaiser roll served with homemade pickles.
Add Side Of Fries or Onion Rings

  $ 1.50

Caesar Salad

  $ 6.00

Traditional Caesar salad tossed in a house made dressing, topped with fresh parmesan cheese and croutons.  Add chicken, steak tips or salmon - $2.00.
Chop Chop Salad

  $ 9.00

Choice of blackened chicken, salmon or steak tips with mushrooms and onions over greens with bruschetta, cucumber and fresh parmesan cheese.
Greek Salad

  $ 7.00

Fresh greens topped with Kalamata olives, mushrooms, tomato, onions, artichoke hearts, roasted sweet red pepper, feta and our own house Greek dressing.
Quesadilla

  $ 6.00

8Large flour tortilla baked with mozzarella and jalapenos.  Served with lettuce, tomato, sour cream and salsa.
Major Quesadilla

  $ 8.00

Enough for two ...All the above with sautéed chicken, onion and mushrooms.
   
Harrington's Restaurant & Inn - Adams, MA - Phone: (413) 743-3637 - Fax: (413) 743-4708
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